If you do not receive your receipt, you must ask for it.
If you refuse, you have the right to receive the goods purchased or the service rendered without payment of the invoice. Ask for and keep your tax receipts so that you can take part in the monthly and occasional tax lottery draws.
It is forbidden to give the customer any document proving payment for the goods or services provided other than the tax voucher.
To report non-compliance with the legal obligations of economic operators, you can call the Ministry of Public Finance’s free, 24-hour TelVerde service on 0800.800.085
These rights and obligations are established by the provisions of Government Emergency Ordinance No. 28/1999 on the obligation of economic operators to use electronic fiscal cash registers.
According to Directive 2000/13/EC of the European Parliament and of the Council of 20 March 2000 food allergens can be classified into the following groups:
Chicken soup with homemade noodles , Beef soup with vegetables, Fish borscht, Meatball soup. (300g)
Seafood soup with squid, cuttlefish, octopus, mussels, shrimps, parsley, basil, garlic, tomatoes sauce, home made toasted bread. (350g)
Grilled octopus and shrimps, season vegetables, home made dressing. (250g)
Seabass file marinated with pomegranate, beetroot, orange and lemon zest, served with mango puree and rice chips. (120g)
Grilled Black Tiger prawns, home made avocado salsa. (150g)
Red tuna, lemon zest, soya sauce, home made guacamole. (250g)
Sous vide duck liver served with apple chutney and raspberry sauce, home made bread.
(120g)
Homemade Hummus with Uruguay grainfed beef tenderloin, olive oil and garlic, served with home made bread.
(100/50g)
Creamy burrata di bufala, pistacchio crumble, Castelvetrano green olives, aromatic herbs and pesto.
(150g)
Grilled eggplant , tomato sauce , parmesan , pecorino , mozzarella, cheese foam and basil.
(200g)
Pike roe salad served with home made toasted bread and echalote onion.
(200g)
Shrimps, octopus, squid and mussels fried in butter with garlic, chilli, parsley
and grilled home made bread.(220g)
Pizza with tomatoes sauce, mozzarella fior di latte, basil, oregano, olive oil. (350g)
Pizza with tomatoes sauce, spicy spianata salami, mozzarella fior di latte, olive oil, oregano, basil. (380g)
Mozzarella fior di latte, gorgonzola, parmesan and smoked cheese. (380g)
Pizza with tomatoes sauce, mozzarella fior di latte, prosciutto cotto, mushrooms, olives, Milano salami, oregano, olive oil. (380g)
Focaccia with olive oil and oregano. (200g)
Focaccia with olive oil, garlic oil and oregano. (200g)
Spaghetti with olive oil, garlic, peperoncino and parsley. (300g)
Spaghetti with shrimp bisque, squid, cuttlefish, octopus, shrimps, mussels, garlic, oregano, basil. (350g)
Carbonara spaghetti with guanciale, pecorino and egg yolk. (300g)
Linguini, olive oil, garlic, basil, lime zest, shrimps bisque and Argentina Black Tiger prawns. (300g)
Uruguay Grainfed tenderloin, rocket, cherry tomatoes, gorgonzola, marinated truffles and truffle oil. (250g)
Buffalo buratta cheese, rocket, cherry tomatoes, mango, avocado, pomegranate, pesto. (250g)
Romana lettuce, chicken breast sous vide, mayo, capers, anchovy fillets, parmesan, homemade bread. (250g)
Josper grilled red tuna steak with salad mix. (200g/100g)
Grilled seabass fillet with grilled asparagus and salad mix. (180g/80g/50g)
Sea bream in salt crust in the oven served with smashed potatoes and salad mix. (400/100/50g)
Fried or grilled Blacksea turbot, smashed potatoes and salad mix. (300/100/50g)
Breaded perch fillet served with french fries and tartar sauce. (150/150/50g)
Fried seafood plate with black tiger shrimps, squid, squid tentcles, seabass fillet, mussels, garlic sauce and calypso sauce and french fries. (800/200/100g)
Whole squid Josper grilled with aromatic herbs, chimichiuri sauce and salad mix.. (250/100g)
Octopus tentacles cooked sous vide and grilled at Josper, served with smashed potatoes and salad mix. (180/150/70gr)
Fish and seafood mix, Black Tiger shrimps, clams, whole sea bream, octopus tentacles, whole squid, all Josper grilled, home made bread, garlic sauce and spicy mayo. (1500g)
Grain fed T Bone josper grilled with Maldon salt, asparagus and salad mix . (450/150/70g)
Grilled fillet mignon, smashed potatoes, grilled asparagus and salad mix . (350g)
Grilled Uruguay black angus rib eye, aspargus, mashed potatoes and Maldon salt . (250/150/70g)
Mangalita pork steak ,french fries and salad mix. (200/150/70g)
Pork short ribs with bbq sauce and white sesame , salad mix and french fries. (450/150/70g)
Josper grilled coquelet served with french fries and garlic sauce, salad mix. (450/150/70/30g)
Confit duck leg with aromatic herbs, Josper grilled, served with smashed potatoes with truffle and salad mix.(150/70g)
Josper grilled New Zealand lamb chops served with smashed potatoes and salad mix. (200/150/70g)
Black Angus Beef meat, truffle mayo , crispy pancetta , caramelized onion and cheddar cheese served with french fries.
. (250/150/30g)
Black Angus Beef meat, truffle mayo, caramelized onion and cheddar cheese, served with french fries. (200/150/30g)
Grilled halloumi cheese with rucola , cherry tomatoes , calypso sauce and french fries. (250/150/30g)
Potatoes puree, butter, milk.. (150g)
Potatoes puree, butter, milk, truffle cream.. (150g)
Grilled asparagus with butter, garlic and Maldon salt. (200g)
Mashed potatoes, garlic butter, olive oil and Maldon salt. (150g)
Mixed Salad, cherry tomatoes, carrots, beetroot and home made dressing.. (150g)
Rocket, cherry tomatoes, parmegiano, balsamic vinegar.. (150g)
Thank you for choosing Oro Restaurant Mamaia. We hope you enjoy your stay in our restaurant.
We are always waiting for you on our social media pages to find out news about our restaurant as well as to enjoy pictures and videos of delicious dishes cooked by our chefs. You can find us on Facebook and Instagram at the addresses below.
Tag us in your posts and stories!
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We look forward to seeing you again!